Byron Bay Cookies Triple Choc Cookie Bites 150g
Byron Bay Cookies Triple Choc Cookie Bites 150g
Made in Australia from local and imported ingredients
Proudly Australian owned & baked, Byron Bay Cookies is the gift of choice for the cookie connoisseur!
Baked to perfection in Byron Bay and crafted from one of Byron Bay Cookie Company's heritage cafe cookie recipes, these Triple Choc Cookie Bites will delight all cookie lovers with a generous mouthful of white and dark choc chunks. A taste of Byron in every bite! Presented in a beautiful floral gift box to surprise and delight!
Baked in Byron Bay
Bite Size
wheat flour, white compound chocolate (18%) (sugar, vegetable fat, milk solids, emulsifiers [soy lecithin, 492], flavours), dark compound chocolate (18%) (sugar, vegetable fat [soy lecithin, 492], cocoa powder, milk solids, emulsifiers [soy lecithin, 476], flavour), butter, sugar, egg, cocoa powder (3%), cultured dextrose, maize starch, raising agent (500, 450), soy lecithin, salt, natural vanilla flavour.
Contains: Egg, Milk, Soy, Wheat
May contain: Peanuts, Tree Nuts, Sesame Seeds
- Servings per pack,6
- Serving size,2cookies (25g)
- 6
- 2cookies (25g)
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- 501kJPer serving501kJ
- 2004kJPer 100 grams or millilitres2004kJ
- Protein
- 1.6gPer serving1.6g
- 6.3gPer 100 grams or millilitres6.3g
- Fat, Total
- 6.2gPer serving6.2g
- 24.3gPer 100 grams or millilitres24.3g
- – Saturated
- 6.1gPer serving6.1g
- 18.8gPer 100 grams or millilitres18.8g
- Carbohydrate
- 14.4gPer serving14.4g
- 57.7gPer 100 grams or millilitres57.7g
- – Sugars
- 8.6gPer serving8.6g
- 34.5gPer 100 grams or millilitres34.5g
- Dietary Fibre
- -Per servingNot Available
- -Per 100 grams or millilitresNot Available
- Sodium
- 99mgPer serving99mg
- 395mgPer 100 grams or millilitres395mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.
Storage Instructions:
Store in a cool, dry location (13-22°C ideal).
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