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Product Details

Kamayan Bagoong is the quintessential Philippine condiment made from fermented small shrimp. It is a traditional bagoong alamang that is fermented to produce a paste-like condiment.


Salted shrimp fry, palm olein oil, onion, vinegar, sugar, iodized salt, garlic, seasonings (monosodium glutamate, sautéed flavor), caramel color.



Nutrition Information

Servings Per Package: 16
Serving Size: 15g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • 251kJ
  • 1673kJ
  • Protein
  • 2g
  • 13.3g
  • Fat, Total
  • 4g
  • 26.6g
  • – Saturated
  • 1g
  • 6.6g
  • Carbohydrate
  • 3g
  • 20g
  • – Sugars
  • 3g
  • 20g
  • Dietary Fibre
  • -
  • -
  • Sodium
  • 320mg
  • 2133mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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