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Product Details

Australia's first aioli made with Australian olive oil and no industrial seed oils. Good Fat Aioli is made with Australian olive oil, Australian garlic and free range whole eggs to provide amazing flavour and texture that’s fantastic for a variety of dishes. Added apple cider vinegar, lemon juice and mustard powder adds that perfect tang that’s finger-licking good!

Australian Made & Owned, Gluten Free, Dairy Free, Paleo, Keto


Australian olive oil (61%), Australian extra virgin olive oil (16%), free range egg yolk (11%), Australian garlic (5%), apple cider vinegar, lemon juice, sea salt, mustard powder, rosemary extract.

Nutrition Information

  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • 118.00kJ
  • 592.00kJ
  • Protein
  • 0.10g
  • 0.40g
  • Fat, Total
  • 3.10g
  • 15.40g
  • – Saturated
  • 0.50g
  • 2.60g
  • Carbohydrate
  • -
  • 0.20g
  • – Sugars
  • -
  • 0.10g
  • Dietary Fibre
  • -
  • -
  • Sodium
  • 15.00mg
  • 73.00mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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