Tasmanians have been enjoying the rich, creamy taste of duck river™ since 1904 - when it was first made in a small wooden dairy. The factory might have changed since then but their passion for fine quality remains - using only the finest quality tasmanian milk sourced from pasture fed cows. Duck river salt reduced is made with 50% less salt than regular duck river soft making it perfect for those that love the taste of butter but would like a little less salt in their diets.
Butter (64%) [Cream (from *Milk*), Salt], Canola Oil (28%), Water, Vitamin D
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Further nutritional information may be displayed on back of pack.