Doctor B’s BARF is THE original range of BARF pet food expertly developed by Dr. Ian Billinghurst BVSc BScAgr, Veterinarian, Animal Nutritionist, Author and founder of the Principles of Evolutionary Nutrition.
A red meat-based recipe high in iron, protein and B complex vitamins. This reduced fat recipe is a great choice for less active cats or overweight cats.
All the ingredients included in our BARF diets are carefully selected and meticulously prepared for maximum nutritional benefit and to ensure product safety. They are made with fresh and raw foods: raw animal proteins (meat, bones and offal), raw vegetables and fruit, raw whole eggs, yoghurt, kelp and healthy fresh herbs.
Feed their true nature with Doctor B’s BARF!
Kangaroo, Chicken, Beef andor Pork andor Lamb (includes meat, finely ground bones and offal), Whole Eggs, Carrots, Apples, Salmon frames, Yoghurt, Dehydrated Kelp plus other assorted seasonal vegetables and or fruits
Protein (as fed) 18%, Fat (as fed) 8%, Calcium (DM) 2%, Phosphorus (DM) 1%, Fibre (DM)
To thaw: Patties should be kept frozen until they are intended to be eaten, then defrosted in a refrigerator. Intact pouches may also be warmed or thawed in lukewarm water in a sink or bowl. Do not microwave. Refrigerated patties may be consumed for up to 36 hours after removal from the freezer.
Any uneaten food should be discarded immediately once the pet has finished eating