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Product Details

Beef ragu lasagne Australian beef mince in a rich, traditional bolognese sauce layered between sheets of al dente durum wheat semolina pasta and topped with a creamy béchamel sauce. We've used Australian Grown Tomatoes and Australian Red Wine in this recipe. Our Story We've used Australian durum wheat semolina pasta sheets in this recipe. Durum wheat produces a firmer pasta, that retains its shape well. Veg a day (2)(2) One serve of vegetables is approximately 75g. This product contains 91g of vegetables per serving. Australian Dietary Guidelines recommend 5 serves of vegetables per day.

Health Star Rating is 3.5

Ingredients

Water, Cooked Paste Sheet (16%) (Durum Wheat Semolina, Water), Beef (9%), Tomato Paste (Tomato, Acidity Regulator (Citric Acid)), Tapioca Flour, Butter (Milk), Carrot, Onion, Celery, Milk, Milk Powder, Wheat Flour, Textured Vegetable Protein (Soy, Natural Colour (Caramel I)), Canola Oil, Onion Seasoning, Bouillon Powder, Salt, Garlic, Paprika, Sugar, Herbs

Allergen

Contains: Soy, Milk, Gluten
May contain: Peanuts, Egg

Nutrition Information

Serving Size: 350g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • Approx.1960kJ
  • Approx.561kJ
  • Protein
  • Approx.17.5g
  • Approx.5g
  • Fat, Total
  • Approx.20g
  • Approx.5.7g
  • – Saturated
  • Approx.9.8g
  • Approx.2.8g
  • Carbohydrate
  • Approx.52.5g
  • Approx.15g
  • – Sugars
  • Approx.7.7g
  • Approx.2.2g
  • Dietary Fibre
  • Approx.4.2g
  • Approx.1.2g
  • Sodium
  • Approx.767mg
  • Approx.219mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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