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Simmone Logue Slow Cooked Free Range Pork Loin Porcetta 1.1kg - 1.7kg


Product Details

Deboned pork loin stuffed with prunes and herb de province with a festive brandy jusOven bake 45 minutes Serves 4 6 Proudly using Australian produce

Free range Pork specially sourced from the Western Plains Central Victoria
No added hormones
Australian grown
Raised sow stall free

My kitchen is my happy place preparing delicious food grown here in Australia bringing joy to my family and friends l invite you to join my table and together create a memorable moment
Food from the heart


Slow Cooked Pork (88%) (Marinated Pork (94%) (Pork (98%), Maize Starch, Salt, Mineral Salt (500), Tapioca Starch, Canola Oil, Water, Pepper), Prune Stuffing (Olive Pomace Oil, Prunes, Parsley, Water, Roasted Garlic, Breadcrumb (Maize Starch, Tapioca Starch, Rice Flour, Potato Starch, Soy Flour, Raising agent (500, 575), Yeast, Vinegar, Salt), Sage, Thyme, Rosemary, Fennel, Orange Zest, Salt, Chilli), Brandy Jus (12%) (Water, Onion, Red Wine (10%) (Grape Wine, Tartaric Acid (334), Preservative (220), Tannin (181)), Brandy (10%) (Grape Brandy, Sugar, Natural Colour (150a)), Butter (Cream (Milk), Water), Sugar, Tomato paste (Tomato, Acidity Regulator (330)), Natural Vegetable Flavour, Garlic, Burnt Sugar (Natural Colour (150a)), Canola Oil, Tapioca Starch, Yeast Extract, Xanthan Gum, Lactic Acid, Black Pepper).


Egg, Milk, Soy, Sulphites

Allergen may be present


Nutrition Information

Servings Per Package: 4
Serving Size: 300g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • 1490kJ
  • 496kJ
  • Protein
  • 59.2g
  • 19.7g
  • Fat, Total
  • 9.4g
  • 3.1g
  • – Saturated
  • 2.8g
  • 0.9g
  • Carbohydrate
  • 7.8g
  • 2.6g
  • – Sugars
  • 3.1g
  • 1.0g
  • Dietary Fibre
  • -
  • -
  • Sodium
  • 497mg
  • 166mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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