Pasta Roma Gluten Free Penne 350g
GLUTEN FREE & Made in Australia
Ciao! Welcome to Pasta Roma! The alternative pasta with authentic taste. Made with care in small batches using rice, sun-ripened corn and generations of Italian pasta making know-how, a traditional bronze-die extrusion makes every bite bellissimo!
Penne is loved all around the world for its versatility.
Invented in Liguria, north-western Italy, Penne gets its name from its shape – short cylinder – shaped pasta that has angled edges – inspired by a quill (or pen).
Penne can be used in lots of different recipes and is an especially good choice for baked pasta dishes. It holds up well in the oven and is the perfectly sized mouthful. Try using this pasta in a carbonara bake with vegetables.
Rice Flour, Corn Flour, Corn Starch, Potato Starch, Yellow Pea Flour.
- Servings per pack,8.00
- Serving size,87.50g
- 8.00
- 87.50g
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- 1330.00kJPer serving1330.00kJ
- 1522.00kJPer 100 grams or millilitres1522.00kJ
- Protein
- 5.00gPer serving5.00g
- 5.70gPer 100 grams or millilitres5.70g
- Fat, Total
- 0.90gPer serving0.90g
- 1.00gPer 100 grams or millilitres1.00g
- – Saturated
- 0.50gPer serving0.50g
- 0.50gPer 100 grams or millilitres0.50g
- Carbohydrate
- 70.90gPer serving70.90g
- 81.00gPer 100 grams or millilitres81.00g
- – Sugars
- 0.20gPer serving0.20g
- 0.20gPer 100 grams or millilitres0.20g
- Dietary Fibre
- 1.20gPer serving1.20g
- 1.40gPer 100 grams or millilitres1.40g
- Sodium
- 5.00mgPer serving5.00mg
- 5.00mgPer 100 grams or millilitres5.00mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.