Available in an economical 1kg pack, the Well and Good Gluten Free Plain Flour is the perfect flour for cakes, cookies, sauces and much more.
Well & Good’s gluten free plain flour is the answer for all your gluten-free baking creations and favourite recipes. This flour is extremely popular in bakeries around Australia and is a best seller in our foodservice range. It is made with a special blend of ingredients to perform just like wheat-based flours.
Quantities stated above are averages only. Further nutrition information may be displayed on the product label. < means Less Than. - means that the value is not available.
Storage Instructions: Store in a cool dry area away from direct sunlight.
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