Authentic Spanish Recipe, Skara Smokehouse Flavour Crafted from an age-old Spanish family recipe, this mild cured chorizo is inspired by traditional Spanish curing methods and made from medium-ground Australian pork. Seasoned with paprika, garlic and basil, then traditionally cold wood smoked in Skara's smokehouse, it develops the distinctive smokehouse flavour Skara is renowned for, delivering a beautifully balanced combination of smoky depth and authentic Spanish-inspired character. Perfect for grazing boards, tapas, paella, pasta, pizzas and your favourite recipes, this versatile chorizo brings exceptional flavour to every dish - Gluten Free - 100% Australian Pork - Traditionally Wood Smoked - Award Winning - Taste the Difference Cook's Notes Skara Chorizo is a versatile fridge staple, bringing rich, smoky flavour to everyday cooking and entertaining. Keep a pack on hand to cook and enjoy as part of a grazing platter, or add it to paella, soups, casseroles, pasta sauces, baked eggs, tacos, BBQ skewers and stuffing for exceptional depth of flavour. About Skara Skara Smallgoods is an Australian-owned and operated family business dedicated to crafting premium, flavour-driven charcuterie. Inspired by the Skara family's Croatian heritage and crafted using traditional wood smoking and time-honoured recipes, Skara is renowned for exceptional quality and outstanding flavour.

Pork, Salt, Spices, Fermenting Salt (Preservative (250, 251)), Seasoning (Mineral Salt (450), Acidity Regulator (575), Starter Culture