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Green's Cake Mix Traditional Sultana 340g


Product Details

Green's Classic Sultana Cake is a moist and buttery cake filled with plump juicy sultanas. Green's makes it easy to bake a delicious homemade cake perfectly every time. Deliciously moist with plenty of sultana flavour. Available in a 340g pack. The Green's Classic Sultana Cake is vegan suitable, simply substitute the egg: per egg, mix 2 tablespoons of ground flaxseeds with 60mL water and allow to stand for 10 minutes. And for the butter, simply replace with a non-dairy spread. Proudly Australian owned. Greens are the Makers of Bakers.


Wheat Flour, Sugar, Sultanas (17%), Vegetable Fat [Emulsifiers (471, 477), Antioxidant (307)], Maltodextrin (from Maize), Raising Agents (450, Sodium Bicarbonate), Natural Flavour, Salt, Thickener [1422 (from Maize)], Vegetable Gum (Xanthan), Colour (Annatto)



Allergen may be present

Tree Nuts, Egg, Soy, Milk

Nutrition Information

Servings Per Package: 12
Serving Size: 45g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • 585kJ
  • 1300kJ
  • Protein
  • 1.8g
  • 4.1g
  • Fat, Total
  • 4.9g
  • 10.9g
  • – Saturated
  • 1.3g
  • 2.8g
  • Carbohydrate
  • 22.0g
  • 48.9g
  • – Sugars
  • 13.2g
  • 29.4g
  • Dietary Fibre
  • 1.08g
  • 2.4g
  • Sodium
  • 170mg
  • 378mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

Health and Product Warnings

May be present: milk, eggs, soy and tree nuts.
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