Helga's Prebiotic Ancient Grains & Seeds 700g

Helga’s Prebiotic Ancient Grains & Seeds Wholemeal & Barley Bread is baked with a unique blend of prebiotic dietary fibres that delivers 2 times the fibre of Helga’s Mixed Grain Traditional Wholemeal Bread to support gut health. Each serve contains a minimum of 34g prebiotic dietary fibre from high fibre ingredients including wheat, barley and tapioca.

The Helga’s Prebiotic range features wraps and loaves you know and love, with added goodness for your gut.? 

It’s goodness that comes from a special blend of  soluble and insoluble dietary fibres, including prebiotic fibres, from high fibre ingredients including wholemeal wheat, whole grain barley and tapioca seeds and grains and dietary fibres that supports good gut health digestion and is important for your overall health and wellbeing. 

Excellent source of fibre

Source of wholegrains (One serve (2 slices) of Helga's Prebiotic Ancient Grains & Seeds Bread contributes 20% toward the Grains & Legumes Nutrition Council 48g Whole Grain Daily Target Intake. One serve (2 slices of Helga's Prebiotic Ancient Grains & Seeds contains on average less than 1g of poppy seeds and a minimum of 3g prebiotic dietary fibre)

Vegan friendly

No artficial colours, flavours or preservatives.

Source of protein

2x the fibre (Helga's Prebiotic Ancient Grains & Seeds Bread is an excellent source of fibre and contains 9.8g/100g of fibre and Helga's Mixed Grain Bread contains 4.0g/100g of fibre. (February 2022). Fibre contributes to the gut health benefit of being regular.)

It's not just bread it's Helga's™

Excellent source of fibre, Source of whole grains (One serve (2 slices) of Helga's Prebiotic Ancient Grains & Seeds Bread contributes 20% toward the Grains & Legumes Nutrition Council 48g Whole Grain Daily Target Intake. One serve (2 slices of Helga's Prebiotic Ancient Grains & Seeds contains on average less than 1g of poppy seeds and a minimum of 3g prebiotic dietary fibre), Vegan friendly, No artficial colours, flavours or preservatives, Source of protein, 2x the fibre (Helga's Prebiotic Ancient Grains & Seeds Bread is an excellent source of fibre and contains 9.8g/100g of fibre and Helga's Mixed Grain Bread contains 4.0g/100g of fibre. (February 2022). Fibre contributes to the gut health benefit of being regular.) Made in Australia, Helga’s Prebiotic Wholemeal & Barley Bread is an excellent source of fibre, a source of protein, a good source of wholegrains and contains no artificial colours, flavours or preservatives.

Wheat Flour, Water, Whole Grains (11%) (Kibbled Rye, Kibbled Triticale (Rye, Wheat), Barley), Modified Tapioca Starch (1413) (7%), Yeast, Ancient Grains (3%) (Red Sorghum, Quinoa), Seeds (3%) (Linseeds, Sunflower Seeds, Poppy Seeds), Wheat Gluten, Oats, Vinegar, Iodised Salt, Canola Oil, Cultured Wheat Flour, Soy Flour, Malted Barley Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid), Processing Aids (Wheat)