Fresh Limes offer a burst of zesty, tangy flavour with their bright green skins and juicy pulp. These versatile citrus fruits are perfect for adding a refreshing twist to a wide range of dishes and beverages.How to Pick: Choose limes that are firm and feel heavy for their size, indicating plenty of juice. Look for smooth, bright green skins without discolouration or soft spots.
How to Store: Store fresh limes at room temperature for up to a week. For longer freshness, keep them in the crisper drawer of your refrigerator, where they can last for several weeks.
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