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Product Details

This noodle stir-fry from the street stalls of Thailand is vibrant and fresh, ideal for prawns or chicken. Gluten Free. No artificial preservatives added. Mild


Salted radish, sugar, tamarind puree, sunflower oil, shallot, garlic, water, palm sugar, salt, modified tapioca starch (1442), galangal, lemongrass, dried red chilli, kaffir lime peel, shrimp paste (shrimp, salt), colour (paprika oleoresin), acidity regulator (330)


Contains: Shrimp

Nutrition Information

Serving Size: 60g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • Approx.700kJ
  • Approx.1160kJ
  • Protein
  • Approx.0.5g
  • Approx.0.9g
  • Fat, Total
  • Approx.7.3g
  • Approx.12.2g
  • – Saturated
  • Approx.0.9g
  • Approx.1.5g
  • Carbohydrate
  • Approx.23.9g
  • Approx.39.9g
  • – Sugars
  • Approx.19.4g
  • Approx.32.4g
  • Dietary Fibre
  • 1.8g
  • 3g
  • Sodium
  • Approx.1020mg
  • Approx.1700mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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