W/wings Flour Plain Gluten Free 750g
Great baking starts with quality flour. White Wings finest quality flour will help you achieve your best baking results. Gluten Free All Purpose Flour is suitable for a variety of cooking and baking uses. Cooking: thickening sauces, gravies casseroles, coating & crumbing.
Baking: cakes, muffins, slices, biscuits, desserts & pastry.
When making bread we recommend using a gluten free bread mix.
Milled from premium quality grains.
Since 1898
Not all flours are created equal, great baking starts with quality flour...
We use our special mix of non-gluten flours.
Our gluten free flour is a special blend designed to bake like regular white flour.
The final result is a fine flour with a smooth, silky texture to make your baking easier.
That's why our flour is recommended and used by cooking and baking experts.
- Servings per pack,18
- Serving size,40g
- 18
- 40g
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- 600kJPer serving600kJ
- 1490kJPer 100 grams or millilitres1490kJ
- Protein
- 0.9gPer serving0.9g
- 2.3gPer 100 grams or millilitres2.3g
- Fat, Total
- 0.2gPer serving0.2g
- 0.6gPer 100 grams or millilitres0.6g
- – Saturated
- 0.1gPer serving0.1g
- 0.2gPer 100 grams or millilitres0.2g
- Carbohydrate
- 33.0gPer serving33.0g
- 82.5gPer 100 grams or millilitres82.5g
- – Sugars
- 0.1gPer serving0.1g
- 0.2gPer 100 grams or millilitres0.2g
- Dietary Fibre
- -Per servingNot Available
- -Per 100 grams or millilitresNot Available
- Sodium
- 5mgPer serving5mg
- 15mgPer 100 grams or millilitres15mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.