Yumi's Baked Eggplant Dip With Shallots 200g

Product Details

Yumi's Eggplant & Shallot Classic Dip is dairy & gluten free.


Baked Eggplant (36%), Roasted Eggplant (17%), Canola Oil, Spring Onion (Shallots) (6%), Onion, Tahini Paste (from Sesame Seeds), Extra Virgin Olive Oil, Egg Pulp, Lemon Juice, Garlic, Salt, Sugar, Food Acid (Acetic Acid), Preservative (202), Pepper, Mustard Flour.


Egg, Mustard, Sesame Seeds

Allergen may be present

Fish, Tree Nuts

Nutrition Information

  • Nutrition
  • Avg Qty Per 100g
  • Avg Qty Per Serving
  • Energy
  • 1000kJ
  • 200kJ
  • Protein
  • 2.2g
  • 0.4g
  • Fat, total
  • 24.1g
  • 4.8g
  • – saturated
  • 2.2g
  • 0.4g
  • Carbohydrate
  • 2.8g
  • 0.6g
  • – sugars
  • 2.5g
  • 0.5g
  • Sodium
  • 549mg
  • 110mg

Further nutritional information may be displayed on back of pack.

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