Lighthouse Biscuit Pastry & Cake Plain Flour 1kg

Product Details

It's all about the protein© Biscuit, Pastry & Cake Plain Flour (Soft, Low Protein) can absorb more moisture and sugar than standard flour creating biscuits with perfect consistency, flakier pastry and a moist, soft texture in cakes. Where required by a recipe, blend with Cake, Sponge & Steamed Bun Self Raising Flour to guarantee lighter baking with delicious results.


Wheat Flour


Gluten, Wheat

Nutrition Information

Servings Per Package: 13
Serving Size: 75g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • Approx. 1164kJ
  • Approx. 1552kJ
  • Protein
  • Approx. 6.5g
  • Approx. 8.7g
  • Fat, Total
  • Approx. 1.6g
  • Approx. 2.1g
  • – Saturated
  • <1g
  • <1g
  • Carbohydrate
  • Approx. 58.4g
  • Approx. 77.8g
  • – Sugars
  • Approx. 1.1g
  • Approx. 1.5g
  • Dietary Fibre
  • -
  • -
  • Sodium
  • <5mg
  • <5mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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