Wonderfully nutty, these versatile little nutritional powerhouses are perfect in salads, dips, stews or roasted and spiced as a snack!
Why Certified Organic?
Because you're not adding synthetic chemicals, pesticides or genetically modified ingredients to your body.
Because organic farmers treat the land with respect and ensure a sustainable future.
Because without chemical interference, foods grown organically offer only nutrients and pure, vibrant flavour!
- Certified Organic.
- Gluten Free.
- Non-GMO- 100% natural ingredients.
- Good source of protein.
- Good source of Fibre.
- No Added Sugar.