Edwards Sourdough 7 Grain Sourdough 680g

Temporarily unavailable

Product Details

Naturally enriched with essential vitamins and minerals to promote health and well-being. Naturally enriched with acidophilus bifudus for promotion of a healthy gut. High in soluble fibre to aid healthy digestion. Amaranth provides a highly soluble protein and is believed to lower cholesterolBarleymax� is a superior wholegrain developed in Australia by the CSIROBarleymax� has twice as much fibre than most grains. Barleymax is high in antioxidants, is non-GMO and has a relatively low GI. Barleymax� feeds the friendly bacteria in the gut with its high level of resistant starch. Most foods we eat feed only 10% of our cells, resistant starch feeds the other 90%Chia contains 8x more omega 3 than salmon. Contains 5x more calcium than milk. Contains 7x more vitamin C than oranges and 3x more iron than spinach. Quinoa is a source of complete protein dietary fibre, phosphorus and is high in magnesium and iron


Organic Wheat Flour, Organic Spelt Sourdough (naturally contains Acidophilus Bifidus), Water (Filtered), Rye Flour, Barleymax™ Flour, Wheat Germ, Sunflower Seeds, Linseeds, Sesame Seeds, Rolled Oats, Poppy Seeds, Amaranth, Chia, Quinoa, Iodised Salt, Malt Flour, Pumpkin Seeds, Kibble Rye, Besan Flour


Wheat, Barley

Allergen may be present

Tree Nuts

Nutrition Information

Servings Per Package: 11
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • -
  • 1043kJ
  • Protein
  • -
  • 11.2g
  • Fat, Total
  • -
  • 5g
  • – Saturated
  • -
  • 0.66g
  • Carbohydrate
  • -
  • 36.4g
  • – Sugars
  • -
  • 1.8g
  • Dietary Fibre
  • -
  • -
  • Sodium
  • -
  • 460mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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