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Brown Sponge Cake Iced With Fresh Cream & Jam Each

kg

Product Details

Ingredients

Sponge Cake(Wheat Flour, Sugar, Egg, Water, Raising Agents(541,500,450), Rice Starch, Milk Solids, Vegetable Oils, Emulsifiers(477,475,472b, 471(Soy)),Salt, Natural Flavour, Vegetable Gum(415), Natural Colour(Riboflavin)),Cream(Milk Fat, Beef Gelatine, Vegetable Gums(407,407a),Emulsifier(471), Mineral Salt(516),Sugar, Salt),Icing(Sugar, Vegetable Oils, Wheat Starch, Water, Humectant(422), Cocoa, Natural Flavour, Emulsifier (435,471,433), Natural Colours(161b,120),Antioxidant(307b(soy), Acidity Regulator(330),Preservative(202)),Jam Fill (Sugar, Apple Puree, Thickener(440),Acidity Regulators(330,333),Natural Flavour, Antioxidant (300),Natural Colours(120, 163)), Sprinkles(Sugar, Cocoa Powder, Glucose Syrup(wheat),Soya Oil, Vegetable Gum(414)).

Contains Egg, Gluten, Milk and Soybeans.

May be present: Peanuts, Sesame Seeds, Tree Nuts and Sulphites. 

Keep Refrigerated 1-5 degrees

Allergen

Egg, Gluten, Milk, Soybeans

Allergen may be present

Peanuts, Sesame Seeds, Sulphites, Tree Nuts

Nutrition Information

  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • 1090.00kJ
  • 1430.00kJ
  • Protein
  • 2.50g
  • 3.30g
  • Fat, Total
  • 12.10g
  • 15.90g
  • – Saturated
  • 7.60g
  • 10.00g
  • Carbohydrate
  • 34.80g
  • 45.80g
  • – Sugars
  • 28.70g
  • 37.80g
  • Dietary Fibre
  • 0.40g
  • 0.50g
  • Sodium
  • 99.00mg
  • 130.00mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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