Chef's World Hokkien Noodles 200g

Temporarily unavailable

Product Details

Hokkien noodles are used in delectable dishes such as Laksa, Mee Goreng and Hokkien Mee. These special thick chunky noodles combine perfectly with the flavours of meat or seafood.


wheat flour (67%), water, salt, modified tapioca starch (1442), acidity regulators (270, 260, 575, 296, 325, 350), colour (turmeric).



Nutrition Information

  • Nutrition
  • Avg Qty Per 100g
  • Avg Qty Per Serving
  • Energy
  • Approx.590kJ
  • Approx.1180kJ
  • Protein
  • Approx.4g
  • Approx.8g
  • Fat, total
  • Approx.0.6g
  • Approx.1.2g
  • – saturated
  • Approx.0.4g
  • Approx.0.8g
  • Carbohydrate
  • Approx.29.8g
  • Approx.59.6g
  • – sugars
  • Approx.0.3g
  • Approx.0.6g
  • Sodium
  • Approx.170mg
  • Approx.340mg

Further nutritional information may be displayed on back of pack.

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