Continental Simmer Soup Spring Vegetable 30g

Product Details

CONTINENTAL SOUP SPRING VEGETABLE 30 GR

At Continental we create this soup by combining high quality dried vegetables, herbs and spices to ensure a great tasting soup every time. Cooking Instructions for Spring Vegetable Simmer Soup: 1) Empty soup mix into a saucepan with 4 cups (1 litre) of cold water and mix well. 2) Stir until boiling then simmer for 5minutes, stirring occasionally. Continental has been a part of Australian homes since the 1950s, when we first launched our iconic Chicken Noodle Soup. Since then, we have been consistently delivering Australians the soups they know and love. Our Continental products are made with carefully selected ingredients. All of our vegetables, herbs and spices are grown in the field, ripened in the sun, and harvested in season – when they taste their best. Next, these ingredients are dried, which is the oldest known way of preserving food. At Continental, we’ve always prided ourselves on the quality of what we produce, from sourcing the best quality ingredients to putting passionate and talented chefs in our kitchens. Use as a soup base or flavour booster for your favourite dish! Store in a cool, dry place. Go to http://continental.com.au/ to find our full range of flavours such as spring vegetable soup, salt reduced soup, tomato soup, French onion soup and more quick soup recipes.

Made in our Australian factory

Free from artificial colours, flavours & added MSG.

Cooks in 12 minutes.

3.5 Health Star Rating

Makes 1L

Flavour to feel good about

Ingredients

Our ingredients...
Vegetables (39%) (contain sulphites) [onion (pieces, powder), cabbage pieces, carrot pieces, green bean pieces, peas, celery pieces, capsicum pieces], potato starch, salt, natural flavours, flavour enhancers (621, 635), vegetable oil, yeast extract, natural colour (turmeric), herb extract, spice extract.

Allergen

Sulphites

Allergen may be present

Crustacean, Egg, Fish, Lupin, Milk, Peanuts, Sesame, Soybean, Tree Nuts, Wheat

Nutrition Information

Servings Per Package: 4

Serving Size: 250mL as prepared+

Quantity Per Serving
Quantity Per 100g / 100mL

Energy
104kJ; 1229kJ *
40kJ

Protein
0.5g; 6.5g *
0.2g

Fat, Total
0.1g; 1.4g *
<0.1g

– Saturated
<0.1g, 0.2g *
<0.1g

Carbohydrate
5.2g; 60.9g *
2.0g

– Sugars
1.0g; 11.7g *
0.4g

Dietary Fibre
19g
7.6g

Sodium
565mg, 6660mg*
220mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

Health and Product Warnings

Made On Equipment That Processes Products Containing Wheat, Milk, Soybean, Peanut, Egg, Sesame, Fish And Crustacea.

Disclaimer:

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