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Product Details

Ingredients

Noodle: Wheat flour, Modified Tapioca Starch, Salt, Corn Oil, Acidity regulators(E270, E260, E325), Water. Soup Base: Sauce{Water, Salt, Flavour Enhancer (E621), Sugar, Composite Seasoning [Thickener (E1400), Dried Bonito, Corn Starch, Yeast Extract, Tricalcium phosphate (E341(i)], Anchovy Extract(Fish), Kelp Extract, Glucose}, Udon sauce{Dried Mixed Bonito Extract[Dried Bonito Extract, Dried Anchovy(Fish)], Flavour Enhancer(E621), Salt, Sugar, Dried Mackerel, Dried Scad, HVP(Soybean), Fermentation Alcohol, Dried Bonito, Thickeners(E415, E412)}, Corn syrup, Brewed Soy Sauce{Water, Defatted Soybean, Salt, Wheat, High-fructose Corn Syrup, Ethyl Alcohol, Composite seasoning[Salt, Licorice Extract, Acidity regulator(E330)]}, Sugar, Flavour Enhancer (E621), Kelp Extract[Kelp Extract, Flavour Enhancer (E631)], Salt, Composite Seasoning [Thickener(E1400), Yeast extract, Salt], Acidity Regulators [E501(i), E500(i), E450(ji)], Flavour Enhancer (E635). Dried Flakes: Fried Starch [Wheat Flour, Palm Oil, Onion, Sugar, Soy Sauce (Soybean), Salt, Seasoning Powder, Flavour Enhancer(E640), Black Pepper Powder, Tea Catechin], Dried Green Onion, Dried Fish Cake[Pollack(Fish), Corn Starch, Thickener (E420), Potato Starch, Salt, Sugar, Emulsifiers(E422, E475, E471, E477, E1520)], Dried Red Pepper, Dried Laver.

Allergen

Contains: Fish, Gluten, Wheat, Soy

Nutrition Information

Servings Per Package: 2.00
Serving Size: 242.40g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • 1630.00kJ
  • 673.83kJ
  • Protein
  • 11.30g
  • 4.63g
  • Fat, Total
  • 1.50g
  • 0.59g
  • – Saturated
  • 0.00g
  • 0.00g
  • Carbohydrate
  • 88.10g
  • 36.34g
  • – Sugars
  • 5.90g
  • 2.41g
  • Dietary Fibre
  • -
  • -
  • Sodium
  • 2330.00mg
  • 961.69mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

Disclaimer:
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