Irrewarra All Natural Anzac Biscuits 210g

Product Details

Irrewarra Sourdough Bakery.

Irrewarra Sourdough Bakery, located in Victoria's beautiful Western District, has for over 12 years produced only the highest quality handmade foods - sourdough bread, all natural handmade granola, chocolate panforte, biscuits and other sweet baked products.

Ingredients

Rolled Oats, Sugar, Coconut Butter, Wheat Flour, Golden Syrup, Bi-carb Soda, Water.

We use fresh local butter and make our Anzacs to the traditional Anzac biscuit recipe.

Allergen

Wheat

Nutrition Information

  • Nutrition
  • Avg Qty Per 100g
  • Avg Qty Per Serving
  • Energy
  • 2050kJ
  • 716kJ
  • Protein
  • 4.5g
  • 1.6g
  • Fat, total
  • 21.8g
  • 7.6g
  • – saturated
  • 15.1g
  • 5.3g
  • Carbohydrate
  • 64g
  • 23.4g
  • – sugars
  • 43.7g
  • 15.3g
  • Sodium
  • 256mg
  • 90mg

Further nutritional information may be displayed on back of pack.

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