Luv-A-Duck Slow Cooked Roast Half Duck 600g
Experience the exceptional flavour and tenderness of Australian Farmed Luv-a-Duck. Our ducks are grown in the Wimmera region of Victoria and fed on locally sourced grain, delivering a rich, natural flavour and texture.
Slow cooked semi-deboned half duck with a roast style flavour for easy carving includes a breast, leg and wing.
Why you’ll luv our Confit Duck Legs:- 100% Australian farm grown
- No added hormones, artificial colours or flavours
- Naturally contains protein and iron
- Gluten Free & Halal certified
Serve with noodles or vegetables or use roast duck meat to add to a stir-fry, curries or salads!
Ready in 4 easy cooking steps:
- Pre-heat fan-forced oven to 190°C (200°C conventional)
- Remove duck from the pouch and place skin side up on a lined baking tray
- Place in oven and heat for 15-20 minutes
- Remove from oven and rest for 5 minutes
Visit luvaduck.com.au/hints-tips for more details.
See pack for Air Fryer and Microwave instructions.
Luv-a-Duck is a third-generation family-owned Australian company dedicated to producing quality duck products.
- Servings per pack,2.0
- Serving size,200.0 G
- 2.0
- 200.0 G
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- 2900.0kJPer serving2900.0kJ
- 1450.0kJPer 100 grams or millilitres1450.0kJ
- Protein
- 23.6gPer serving23.6g
- 11.8gPer 100 grams or millilitres11.8g
- Fat, Total
- 21.4gPer serving21.4g
- 10.7gPer 100 grams or millilitres10.7g
- – Saturated
- 20.6gPer serving20.6g
- 10.3gPer 100 grams or millilitres10.3g
- Carbohydrate
- 0.6gPer serving0.6g
- 0.3gPer 100 grams or millilitres0.3g
- – Sugars
- 0.4gPer serving0.4g
- 0.2gPer 100 grams or millilitres0.2g
- Dietary Fibre
- -Per servingNot Available
- -Per 100 grams or millilitresNot Available
- Sodium
- 512.0mgPer serving512.0mg
- 256.0mgPer 100 grams or millilitres256.0mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.