Kikkoman Soy Sauce Gluten Free Soy 250ml

Product Details

Kikkoman naturally brewed gluten free soy sauce is in compliance with free food standard code of Australia and New Zealand It is naturally brewed, using only selected ingredients. No artificial flavours, no artificial colours, no artificial preservatives are added, resulting in a smooth, savoury taste which enhances the flavour of food without being overpowering

Ingredients

Water, Soybeans (20%), Rice, Salt. (contains alcohol v/v from the natural brewing process)

Allergen

Soybean

Nutrition Information

  • Nutrition
  • Avg Qty Per 100g
  • Avg Qty Per Serving
  • Energy
  • 421kJ
  • 63kJ
  • Protein
  • 10.4g
  • 1.6g
  • Fat, total
  • 0g
  • 0g
  • – saturated
  • 0g
  • 0g
  • Carbohydrate
  • 8.2g
  • 1.2g
  • – sugars
  • 1.9g
  • 0.3g
  • Sodium
  • 6365mg
  • 955mg

Further nutritional information may be displayed on back of pack.

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