Kikkoman Less Salt Soy Sauce is made from our Naturally Brewed Soy Sauce. The salt content is reduced using a special fermentation process which retains the unique flavour and aroma of our regular Soy Sauce, but compared to the regular product, has 43% less salt. Use for basting, marinating. Stir frying, roasting or as a dipping sauce.
Quantities stated above are averages only. Further nutrition information may be displayed on the product label. < means Less Than. - means that the value is not available.
Storage Instructions: Refrigerate after opening
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