Lee Kum Kee Ready Sauce Kung Pao Chicken 145g

Product Details

Kung Paso Chicken is a classic dish in Sichuan cuisine, originating from the Sichuan Province in central-western China. Now you can make tasty Kung Paso Chicken using Lee Kum Kee Ready sauce. Served with freshly steamed rice.


Sugar, Water, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Garlic, Tomato Paste, Salted Chilli Peppers (Chilli Peppers, Salt), Honey, Yeast Extract (Yeast Extract, Salt), Salt, Modified Corn Starch, Acidity Regulator (270), Stabilizer (415), Flavour Enhancers (631,627).


Soy, Soybean, Wheat

Nutrition Information

  • Nutrition
  • Avg Qty Per 100g
  • Avg Qty Per Serving
  • Energy
  • 650kJ
  • 234kJ
  • Protein
  • 3.2g
  • 1.2g
  • Fat, total
  • <1g
  • <1g
  • – saturated
  • <1g
  • <1g
  • Carbohydrate
  • 33.7g
  • 12.1g
  • – sugars
  • 28.0g
  • 10.0g
  • Sodium
  • 2360mg
  • 850mg

Further nutritional information may be displayed on back of pack.

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