We like to bring you the best with our Oven Bake range, that's why we choose the highest grade Hoki fillet sourced from the pristine southern seas of New Zealand.
These fish fillets have been caught and quick frozen at sea to bring all the goodness of the ocean straight to your table.
We want you to be able to enjoy our delicious Birds Eye Oven Bake Fish for years to come. We're working closely with our suppliers to ensure Birds Eye is doing its bit to protect the world's oceans and fish for the future.
Perfect served with...
A salad of rocket leaves, cherry tomato halves, sliced cucumber and red onion and cooked fish. Serve with a Tick approved mayo with a squeeze of lemon juice.