GLUTEN FREE FLOUR BLEND
(TAPIOCA STARCH, POTATO STARCH, OAT FLOUR,
BROWN RICE FLOUR, WHITE RICE FLOUR, POTATO
FLOUR, CORN STARCH), SUGAR, EGG, CONFECTIONERS
SUGAR (SUGAR, CORN STARCH), PALM OIL, WATER,
MODIFIED TAPIOCA STARCH, PHSYLLIUM HUSK,
BAMBOO FIBRE, BROWN RICE SYRUP, YEAST, BAKING
POWDER (SODIUM ACID PYROPHOSPHATE, POTATO
STARCH, MONOCALCIUM PHOSPHATE), SUNFLOWER
LECITHIN, CINNAMON, SALT, CANOLA OIL, AGAR,
CALCIUM CARBONATE, CALCIUM SULFATE, NATURAL
FLAVOR.
