The Nimbin Natural Cheese Natural Cheese 500g
The Nimbin Natural Cheese has a distinctly alternative taste.
Fresh dairy milk.
Acidophilus cultures.
Vegetarian enzymes.
Reduced salt.
In Nimbin, people like to love life differently. Nicely tucked away in the Northern Rivers area of New South Wales, life in this little village is stress free and all about health and wellbeing. This is also the way we like to craft our delicious cheese. We're careful to take our time to make you a healthy cheese which is low in salt, to contains no animal rennet, provides the goodness of dairy and contains vegetarian enzymes. It's all in an easy days work to try and make things a little easier for you... The healthy way.
- Servings per pack,20
- Serving size,25g
- 20
- 25g
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- 410kJPer serving410kJ
- 1630kJPer 100 grams or millilitres1630kJ
- Protein
- 6.5gPer serving6.5g
- 26.0gPer 100 grams or millilitres26.0g
- Fat, Total
- 8.0gPer serving8.0g
- 32.0gPer 100 grams or millilitres32.0g
- – Saturated
- 5.6gPer serving5.6g
- 22.4gPer 100 grams or millilitres22.4g
- Carbohydrate
- <1gPer serving<1g
- <1gPer 100 grams or millilitres<1g
- – Sugars
- <1gPer serving<1g
- <1gPer 100 grams or millilitres<1g
- Dietary Fibre
- -Per servingNot Available
- -Per 100 grams or millilitresNot Available
- Sodium
- 75mgPer serving75mg
- 300mgPer 100 grams or millilitres300mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.