Easter isn't complete without freshly baked hot cross buns, but there's no reason why you can't enjoy them all the time.
Rich with spices and fruit, hot cross buns are best eaten fresh out of the oven or enjoyed over the next few days toasted and topped with lashings of butter. Take hot cross buns to the next level and top with whipped cream, fresh fruit, maple bacon, ice cream or melted chocolate for a truly decadent treat, or
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