The Ricotta La Stella is made with fresh genuine ingredients following the Italian traditions. This mild flavoured fresh cheese has a soft texture that makes it an incredible allay to create delicious sweet or savoury recipes. Origin: Sydney, NSW Serving Suggestion: Ricotta La Stella is perfect to fill your cannoli or egg pasta, to bake in cheesecake, to stir through pasta, to accompany your favourite berries, and so much more.
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