Fairy margarine has been used in Australia by home bakers since the 1930s and its special blend of animal fats produces outstanding baking results. From birthday parties to baking at home with family, Fairy margarine has always been associated with sweet childhood memories. Sweet recipes such as delicious rich chocolate cakes, and choc mint brownies or savoury recipes such as cheese and bacon pull-apart loaf or quiche Lorraine, Fairy recipes make the perfect entertaining fare
Animal Fats, Water, Salt, Emulsifiers (322 from Soybean, 471), Milk Solids, Acidity Regulators (331, 330), Antioxidant (307b), Colours (160b, 100), Vitamin A and D, Flavour
Avg Qty Per 100g
Avg Qty Per Serving
Further nutritional information may be displayed on back of pack.
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