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Westgold Butter Salted 400g

kg

Product Details

Our delicious, high-quality West Coast, New Zealand salted butter is crafted from milk from healthy cows on lush pasture. With a rich golden colour, our butter is made using the traditional Fritz Churn method, giving it a unique creamy flavour and smooth mouthfeel. With a rich taste, Westgold salted butter works seamlessly with any recipe or simply atop your favourite vegetables, in a steak sauce or dripping off hot toast.

Ingredients

Cream (from milk), salt.

Allergen

Milk

Nutrition Information

Servings Per Package: 80
Serving Size: 5 g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • 153 kJ
  • 3050 kJ
  • Protein
  • 0.03 g
  • 0.5 g
  • Fat, Total
  • 4.1 g
  • 82.1 g
  • – Saturated
  • 2.7 g
  • 53.1 g
  • Carbohydrate
  • 0.02 g
  • 0.4 g
  • – Sugars
  • 0.02 g
  • 0.4 g
  • Dietary Fibre
  • -
  • -
  • Sodium
  • 28 mg
  • 550 mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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