Paesonella Buffalo Bocconcini is 100% fresh Australian buffalo milk.
Established in 1962 by Umberto Somma, Paesanella Cheese is now a widely recognised Australian brand that is still owned and run by Umberto's family and produces high quality and award winning products.
"A Neapolitan Umberto arrived in Australia 20 years ago with only a few shillings in his pocket and a 90-litre copper pan in a tow. The pan was vital. With it he intended to start making the cheeses for which his family had become renowned throughout Italy."
The Weekend Australian Magazine, 1979.
Daily farmer friendly.
Pasture fed buffalos.