Artisan Sourdough Bakers Dark Rye Sourdough 630g

Product Details

All our sourdough loaves are beautifully made with natural and honest ingredients, using traditional artisan techniques.


Wheat Flour, Water, Rye Flour (15%), Sourdough Culture (15%), Iodised Sea Salt, Barley Malt Flour (1%), Wheat Gluten, Vitamins (Thiamin, Folate).



Allergen may be present

Egg, Milk, Peanuts, Sesame Seeds, Soybean, Sulphites, Tree Nuts

Nutrition Information

  • Nutrition
  • Avg Qty Per 100g
  • Avg Qty Per Serving
  • Energy
  • 931kJ
  • 1160kJ
  • Protein
  • 7.4g
  • 9.3g
  • Fat, total
  • 1.1g
  • 1.3g
  • – saturated
  • 0.2g
  • 0.2g
  • Carbohydrate
  • 43.6g
  • 54.5g
  • – sugars
  • 0.4g
  • 0.4g
  • Sodium
  • 507mg
  • 634mg

Further nutritional information may be displayed on back of pack.

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