Classic Cauliflower Cheese Bake offers a comforting and convenient meal. This cheesy mornay bake features tender cauliflower florets in a creamy sauce, topped with shredded cheese and a hint of herbs. It's a delicious family favourite.How to Pick: Ensure packaging is sealed and undamaged. Always check the use-by date for quality.
How to Store: Keep refrigerated below 5°C. Freeze before the use-by date, thawing overnight in the fridge.
Ways to Eat: Serve this classic bake as a main dish for lunch or dinner. It pairs well with roasted meats, grilled chicken, or a green salad.
Cooking Methods: Preheat oven to 180°C. Bake 20-25 minutes, or 40-45 minutes if frozen, ensuring it's piping hot.
May contain: Crustacean, Egg, Fish, Tree Nuts, Peanuts, Sesame, Sulphites, Soy, Lupin, Pine Nut, Almond, Cashew, Hazelnut, Macadamia, Pecan, Brazil Nut, Pistachio, Walnut, Mollusc
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