Blending fresh herbs, roasted peppers and select spices. this Harissa Marinade will impart a delicious flavour to all your favourite dishes. Try combining with organic natural yoghurt and marinating a leg of lamb before roasting, or serving alongside a simple cous cous salad with preserved lemon. It is also fantastic mixed with sour cream as a dip for vegetable crudites, or used as the base sauce on gourmet pizzas. Traditionally a Middle Eastern sauce, this pairs perfectly with all red meats but is also fantastic when used on poultry or fresh seafood.
Quantities stated above are averages only. Further nutrition information may be displayed on the product label. < means Less Than. - means that the value is not available.
Storage Instructions: Refrigerate after opening.
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