Woolworths Free From Gluten Traditional Fruit Hot Cross Buns 4 pack

Product Details

Woolworths Free From Gluten Traditional Fruit hot cross buns are golden baked softness fille with fruit and aromatic spices and made with Australian flour. 

Easter isn't complete without freshly baked hot cross buns, but there's no reason why you can't enjoy them all the time. Here are our best hot cross bun tips and tricks

Rich with spices and fruit, hot cross buns are best eaten fresh out of the oven or enjoyed over the next few days toasted and topped with lashings of butter. Take hot cross buns to the next level and top with whipped cream, fresh fruit, maple bacon, ice cream or melted chocolate for a truly decadent treat, or see our scrumptious recipe suggestions 


Water, Fruit Blend 15% (Sultanas, Currants), Modified Maize Starches (1412, 1442), Rice Flour, Maize Starch, Canola Oil, Sugar, Maize Flour, Raising Agents (575, 500), Soy Flour, Linseed, Spices (0.5%), Vegetable Gums (Guar Gum, Xanthan Gum), Yeast, Thickener (464), Psyllium Husk Powder, Preservative (202), Iodised Salt, Emulsifiers (491 (from Palm), Soy Lecithin)



Nutrition Information

  • Nutrition
  • Avg Qty Per 100g
  • Avg Qty Per Serving
  • Energy
  • Approx.1120kJ
  • Approx.1010kJ
  • Protein
  • Approx.2.6g
  • Approx.2.3g
  • Fat, total
  • Approx.2.9g
  • Approx.2.6g
  • – saturated
  • <1g
  • <1g
  • Carbohydrate
  • Approx.55.3g
  • Approx.49.8g
  • – sugars
  • Approx.23.4g
  • Approx.21.1g
  • Sodium
  • Approx.210mg
  • Approx.189mg

Further nutritional information may be displayed on back of pack.

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