Experience the exceptional flavour and tenderness of Australian Farmed Luv-a-Duck. Our ducks are grown in the Wimmera region of Victoria and fed on locally sourced grain, delivering a rich, natural flavour and texture.
Slow cooked duck in a classic mild Thai Red Curry Sauce.
To create your own personal touch consider adding coconut milk, pineapple, vegetables or for an extra kick some additional chilli or spices whilst the product is simmering.
Serve with rice.
Luv-a-Duck is a third-generation family-owned Australian company dedicated to producing quality duck products.
Quantities stated above are averages only. Further nutrition information may be displayed on the product label. < means Less Than. - means that the value is not available.
Storage Instructions: Keep Refrigerated between 0 - 4°C Once opened, keep refrigerated at or below 4°C and consume within 2 days
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