Health Lab Pistachio & Custard Double Filled Protein Ball 40g
LOVINGLY MADE IN AUSTRALIA USING IMPORTED AND AUSTRALIAN INGREDIENTS.
This elevated plant-protein ball features a double-filled centre of pistachio créme and a vanilla "custard", all wrapped in a lush vegan choc coating.
Coconut^, Prebiotic Tapioca Fibre, Dark Choc (16%) (Sugar, Vegetable Fat, Cocoa Solids, Soy Lecithin, Natural Flavour, Salt), Pistachio Creme (7.5%) (Sugar, High Oleic Sunflower Oil, Pistachios (12%), Prebiotic Tapioca Fibre, Coconut Oil, Sunflower Lecithin, Sea Salt, Natural Colour (Chlorophyll), Natural Flavour), Vegan Custard (7.5%) (Sugar, Roasted Cashews, High Oleic Sunflower Oil, Coconut Milk Powder, Natural Custard Flavour, Sunflower Lecithin), Soy Protein Crisps (Soy Protein Isolate, Tapioca Flour, Salt), Plant Protein (Faba Bean and/or Rice), Brown Rice Syrup, Cashews, Coconut Oil, Vegetable Glycerine, Sea Salt, Roasted Peanuts. ^Sulphite & Preservative Free Coconut.
Contains: Peanuts, Soy, Cashew, Pistachio
May contain: Egg, Milk, Sesame, Sulphites, Lupin, Pine Nut, Almond, Hazelnut, Macadamia, Pecan, Brazil Nut, Walnut
- Servings per pack,1.0
- Serving size,40.0 G
- 1.0
- 40.0 G
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- 812.0kJPer serving812.0kJ
- 2030.0kJPer 100 grams or millilitres2030.0kJ
- Protein
- 5.0gPer serving5.0g
- 12.4gPer 100 grams or millilitres12.4g
- Fat, Total
- 12.0gPer serving12.0g
- 30.1gPer 100 grams or millilitres30.1g
- – Saturated
- 9.3gPer serving9.3g
- 23.2gPer 100 grams or millilitres23.2g
- Carbohydrate
- 14.5gPer serving14.5g
- 36.3gPer 100 grams or millilitres36.3g
- – Sugars
- 9.4gPer serving9.4g
- 23.6gPer 100 grams or millilitres23.6g
- Dietary Fibre
- 4.3gPer serving4.3g
- 10.8gPer 100 grams or millilitres10.8g
- Sodium
- 74.0mgPer serving74.0mg
- 186.0mgPer 100 grams or millilitres186.0mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.
Storage Instructions:
Store in cool, dry conditions (between 18°C–22°C) and out of direct sunlight. Consume immediately upon opening wrapper.
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