Simon Johnson Bernaise Sauce is shelf stable and made in small batches using free-range eggs and fresh ingredients. The result is a bernaise that has a creamy texture and perfectly balanced tarragon flavour. Perfect served hot or cold over rare roast beef or seasonal vegetables.
Quantities stated above are averages only. Further nutrition information may be displayed on the product label. < means Less Than. - means that the value is not available.
Storage Instructions: Store in a cool and dry place. Once opened, store
refrigerated immersed in liquid
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