What to look for
Bananas that are yellow and maybe lightly flecked with brown spots
will be at their peak flavor. Bananas should be plump, firm, and brightly colored.
Bananas ripen naturally without being refrigerated, placing them in a
refrigerator the skin
darkens quicker and slow the fruit from ripening.
Ways to eat
Perfect for snacking, used in baking, fruit salads and smoothies