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President Le Blue Creamy blue mould cheese.
Made in France, President Le Blue Creamy cheese is a semi-hard blue mould cheese, with a rich yet creamy taste. Perfect on a platter or sprinkled in salads or pasta dishes for something extra.
Cheese type: Semi-soft, Blue mould cheese
Origin: France
Serving suggestion: The balanced flavours of Président Le Blue Creamy pairs well with sweet accompaniments such as fresh pear, fruit breads or a decadent drizzle of honey.
Wine pairing: This pairs well with full-bodied reds such as a Merlot or Cabernet Sauvignon.
Made in France, President Le Blue Creamy cheese is a semi-hard blue mould cheese, with a rich yet creamy taste. Perfect on a platter or sprinkled in salads or pasta dishes for something extra.
Cheese type: Semi-soft, Blue mould cheese
Origin: France
Serving suggestion: The balanced flavours of Président Le Blue Creamy pairs well with sweet accompaniments such as fresh pear, fruit breads or a decadent drizzle of honey.
Wine pairing: This pairs well with full-bodied reds such as a Merlot or Cabernet Sauvignon.
Pasteurised Cow's Milk, Salt, Starter Cultures, Non-animal Rennet.
Contains: Milk
- Servings per pack,4
- Serving size,30g
- 4
- 30g
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- 474kJPer serving474kJ
- 1580kJPer 100 grams or millilitres1580kJ
- Protein
- 5.5gPer serving5.5g
- 18.3gPer 100 grams or millilitres18.3g
- Fat, Total
- 10.2gPer serving10.2g
- 34.0gPer 100 grams or millilitres34.0g
- – Saturated
- 6.8gPer serving6.8g
- 22.8gPer 100 grams or millilitres22.8g
- Carbohydrate
- <1gPer serving<1g
- <1gPer 100 grams or millilitres<1g
- – Sugars
- <1gPer serving<1g
- <1gPer 100 grams or millilitres<1g
- Dietary Fibre
- -Per servingNot Available
- -Per 100 grams or millilitresNot Available
- Sodium
- 306mgPer serving306mg
- 1020mgPer 100 grams or millilitres1020mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.
Storage Instructions:
Keep refrigerated. Store at 1°C - 5°C.
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