Loma Linda Tuno in Spring Water a plant based seafood alternative that's good for the world with natural sea salt added. Seafood alternative made with textured soy protein in spring water. Vegan & Gluten Free.
No artificial colours & flavours, no preservatives.
Sustainable Plant-based protein since 1890.
No bones about it!
Textured Soy Protein (63%), Spring Water (35%), Vegan Fish Flavour (Yeast Extract, Maltodextrin, Natural Flavours, Thickener (Gum Arabic), Sunflower Oil, Coconut Oil), Sea Salt (0.2%), Seaweed Powder, Potassium Chloride.
Avg Qty Per 100g
Avg Qty Per Serving
Further nutritional information may be displayed on back of pack.
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