Water, Barley Flour (29%), Spelt Flour (15%), Gluten (Dry), Rye Flour, Bakers Yeast, Vinegar, Iodised Salt, Mineral Salt (516), Emulsifiers (481), Enzyme (Amylase)
Barley, Spelt, Rye, Gluten
Allergen may be present
Avg Qty Per 100g
Avg Qty Per Serving
Further nutritional information may be displayed on back of pack.
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