Abbott's Bakery Country Grains Sandwich Slice Bread Loaf 800g
Abbott’s Bakery is for those who see the kitchen as a playground to feed their creativity and evoke delight. Our premium, versatile range is made for makers to craft their edible masterpieces just the way they like.
This loaf definitely goes with the grain. A colourful combo of mixed kibbled grains including purple wheat, rye, wheat, triticale and barley gives serious crunch. To ensure you get maximum flavour out of this loaf, we’ve finished it off with a sprinkling of toasted oats over the top.
†One 89 g serving of Abbott’s Bakery Country Grains contributes 1/3 of the 48 g Whole Grain Daily Target Intake
No Artificial Colours, flavours or preservatives.
This Bag is made with 30% recycled Plastic.
Made with Australian Wheat
High in Fibre
9.5 g of Protein Per Serving
33% of your Whole Grain Daily Target
This loaf definitely goes with the grain. A colourful combo of mixed kibbled grains including purple wheat, rye, wheat, triticale and barley gives serious crunch. To ensure you get maximum flavour out of this loaf, we’ve finished it off with a sprinkling of toasted oats over the top.
†One 89 g serving of Abbott’s Bakery Country Grains contributes 1/3 of the 48 g Whole Grain Daily Target Intake
No Artificial Colours, flavours or preservatives.
This Bag is made with 30% recycled Plastic.
Made with Australian Wheat
High in Fibre
9.5 g of Protein Per Serving
33% of your Whole Grain Daily Target
Wheat Flour, Water, Mixed Grains (18%) (Kibbled Purple Wheat (6%), Kibbled Triticale (Wheat, Rye) (6%), Kibbled Wheat (3%), Kibbled Rye (1%), Oats (0.5%), Buckwheat, Kibbled Corn, Millet, Barley (<0.5%)), Seeds (Linseed, Sunflower Kernels), Baker's Yeast, Vinegar, Wheat Gluten, Canola Oil, Iodised Salt, Soy, Fermented Wheat Flour, Soy Flour, Vegetable Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
Contains: Gluten, Soy, Wheat
May contain: Sesame
- Servings per pack,9.0
- Serving size,89.0 G
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- Energy Per serving943.0kJ
- Energy Per 100 grams or millilitres1060.0kJ
- Protein
- Protein Per serving9.5g
- Protein Per 100 grams or millilitres10.7g
- Fat, Total
- Fat, Total Per serving4.3g
- Fat, Total Per 100 grams or millilitres4.8g
- – Saturated
- – Saturated Per serving0.5g
- – Saturated Per 100 grams or millilitres0.6g
- Carbohydrate
- Carbohydrate Per serving34.2g
- Carbohydrate Per 100 grams or millilitres38.4g
- – Sugars
- – Sugars Per serving1.9g
- – Sugars Per 100 grams or millilitres2.1g
- Dietary Fibre
- Dietary Fibre Per serving5.0g
- Dietary Fibre Per 100 grams or millilitres5.6g
- Sodium
- Sodium Per serving324.0mg
- Sodium Per 100 grams or millilitres364.0mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.
Storage Instructions:
To keep your Abbott’s Bakery loaf fresh, store in a cool, dry place away from direct sunlight. Enjoy this loaf fresh or freeze and store it for up to 4 months at or below -15C. On thawing, best consumed immediately.
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