Abbott's Village Bakery believes in making the most of every mouthful. We bake every loaf to be so full of flavour, texture and aroma that it's absolutely, positively irresistible. Now it's over to you. Work your topping magic, and savour every last crumb.
You can't go wrong with a classic. Especially when it's this soft. And this loaf tastes as good as it feels, thanks to a dash of rye flour that gives a subtle earthy flavour. Oh yes, and a dusting of semolina adds a lovely crusty finish.