A nutritious gluten free alternative to traditional wheat flour, Macro Organic Coconut flour is made by drying and grinding pure coconut pulp left over from coconut milk production. With fibre for a healthy gut and protein for healthy muscles, our certified organic coconut flour is free from artificial colours, flavours and preservatives.
A naturally dense flour with a mild flavour, use Macro Organic Coconut Flour as a gluten free flour substitute in both sweet and savoury dishes, from coconut cookies and brownies to a coconut crust pizza.